Kenya
Meat Pieces in Sauce
CONTENTS
Meat and Animal Derivatives, cereals, fish and fish by-products (4% salmon, trout), minerals, vegetable by-products, sugar.
VITAMINS
| NUTRITIONAL VALUES | NUTRITIONAL ADDITIVES/kg | ||
| Crude Protein | 7.5% | Vitamin D3 | 200 I.E. |
| Crude Fats and Oils | 4.5% | Vitamin E | 20 I.E. |
| Crude Cellulose (Fiber) | 0.3% | Copper | 1.4mg |
| Moisture Content | 82% | Manganese | 2mg |
| Raw Ash | 2.0% | Zinc | 10mg |
| Taurine | 350mg | ||
